White Peppercorns - Ground

60g
Source: Indonesia

White Peppercorns offer a slightly different flavor from black peppercorns, sharper and spicier with a slightly fruity and mildly fermented flavor. They are ideal for light-colored dishes, in which specks of black peppercorn are not desired.

Perfect to use in white gravies, cream sauces, potato dishes and salad dressings
Ideal for seasoning light-colored dishes like fish or poultry
Mix with black peppercorns for a broader range of flavor
Pepper loses its flavor when cooked for long periods of time, so add close to the end of cooking time

 





Category: Spices

Type: Spice

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